Lime Pie Balls

4 ingredients
3 steps

Ingredients

  • 1/2 cup raw soaked overnight cashews
  • 1/2 cup gluten free rolled oats
  • 8 dates
  • 2 limes

Directions

  1. 1
    Zest the two limes and squeeze the juice out of them.
  2. 2
    Add all of the ingredients (including the lime zest and juice) to the food processor and pulse until a stick dough forms.
  3. 3
    Roll the dough into 12 balls.

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