Linda'S Lasagne

8 ingredients
5 steps

Ingredients

  • lasagne noodles
  • 1 1/2 to 2 lb. hamburger
  • 1 large can tomato sauce
  • 1 (12 oz.) can tomato paste
  • 1 pkg. spaghetti seasoning mix
  • medium size container cottage cheese
  • medium size container sour cream
  • 1 pkg. Monterey Jack cheese

Directions

  1. 1
    Brown hamburger; drain excess fat.
  2. 2
    Add spaghetti mix, then tomato sauce and tomato paste.
  3. 3
    Let simmer.
  4. 4
    Cook lasagne according to package directions.
  5. 5
    Drain noodles.

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