Linguica Surprise

Directions

1. 1
   Slice and dice the onion and green pepper; fry in saucepan until nice and brown.
2. 2
   Next, cut up the linguica into bite size pieces.
3. 3
   Add it to the pepper and onion.
4. 4
   Cook until well done, approximately 10 minutes.
5. 5
   Boil the 4 cups of water with the salt. When water comes to a boil, add your rice and cover.
6. 6
   Remove from flame; let sit approximately 5 minutes.
7. 7
   Pour rice into serving dish and pour linguica mixture over it.
8. 8
   Add ketchup and mix well. May salt and pepper to taste.
9. 9
   Yields about eight 1/2-cup servings.