Linguine Salad

7 ingredients
7 steps

Ingredients

  • 16 oz. uncooked linguine
  • 1 head cauliflower flowerets
  • 1 small onion, chopped
  • 1 bunch broccoli flowerets
  • 1 (4 oz.) can sliced black olives
  • 1 (16 oz.) bottle Zesty Italian salad dressing
  • 1 jar Salad Supreme seasoning mix

Directions

  1. 1
    Break linguine into 1-inch pieces.
  2. 2
    Cook using package directions; drain well.
  3. 3
    Combine cauliflower, onion, broccoli and olives in bowl; toss to mix.
  4. 4
    Add linguine, salad dressing and seasoning mix; mix well.
  5. 5
    Chill before serving.
  6. 6
    Yield:
  7. 7
    24 servings.

Products Matching These Ingredients

More Recipes to Try