Lite Crab Crostini

10 ingredients
4 steps

Ingredients

  • 8 oz. lump crabmeat
  • 1/2 c. diced red bell pepper
  • 2 Tbsp. plus 2 tsp. reduced calorie mayonnaise
  • 2 Tbsp. chopped fresh parsley
  • 1 Tbsp. chopped fresh chives
  • 1 Tbsp. fresh lime juice
  • 1 Tbsp. Dijon mustard
  • 2 tsp. grated Parmesan cheese
  • 4 to 5 drops hot pepper sauce
  • 1/4 loaf Italian bread, cut into 16 slices

Directions

  1. 1
    Combine crabmeat, bell pepper, mayonnaise, parsley, chives, lime juice, mustard, Parmesan cheese and hot pepper sauce; blend well.
  2. 2
    Spread 1 tablespoon of crab mixture on each slice of bread. Line broiler pan with foil; preheat broiler.
  3. 3
    Place the crostini on the broiler pan and broil 4 inches from the heat for 5 to 6 minutes, or until lightly browned.
  4. 4
    Each serving contains 88 calories and 2 g fat.

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