Lite Turkey Lasagna

Ingredients

• INGREDIENTS
• The meat
• 2 LBS GROUND TURKET BREAST
• 1 TBSP OLIVE OIL
• 1 ONION, FINE DICE
• 6 LARGE CLOVES OF GARLIC, SLICED
• 1 TSP KOSHER SALT
• 1 TSP RED PEPPER FLAKES
• 1 TSP ITALIAN SPICE BLEND
• I ZUCCHINI, GRATED
• The cheese
• 24 OZ TUB FAT FREE COTTAGE CHEESE
• 4 OZ EGG WHITES
• 4 OZ GRATED PARMESAN
• The sauce
• 1 ONION, FINE DICE
• 2 OZ OLIVE OIL
• 10-12 CLOVES OF GARLIC,
• 12 OZ WHITE WINE
• 1 TSP KOSHER SALT
• 1 TSP RED PEPPER FLAKES
• 2 CANS 28OZ CRUSHED TOMATOES
• 1/2 CAN OF WATER
• 1 CAN 6OZ TOMATO PASTE
• 8-9 LARGE BASIL LEAVES, CHIFFANADE
• 2 TBSP HONEY
• 1 box no boil pasta sheets
• 16 oz low fat mozzarella