Liver

6 ingredients
1 steps

Ingredients

  • 1/4 cup chopped pecans
  • 3 Tbs butter
  • 1 large onion
  • 1/4 tsp ground cloves
  • 4 thin slices of liver
  • 1/4 cup balsamic vinegar

Directions

  1. 1
    {"0":"Toast pecans. Saute onion in 1 1\/2 Tbs butter until golden brown. Add half of cloves and saute 1 min longer. Add salt\/pepper.","2":"Sprinkle liver with remaining cloves, S\/P and saute in butter abt 2 min per side. Transfer liver to plates. Add balsamic vinegar, pecans and onion to skillet and stir for 1 min. Spoon atop of liver."}

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