Liver Pate

8 ingredients
6 steps

Ingredients

  • 2 Tbsp. butter
  • 1/2 lb. chicken livers
  • 1/4 c. chopped onion
  • 1/4 c. chicken broth
  • 1/2 tsp. garlic powder
  • 1/2 tsp. salt
  • 1/2 tsp. paprika
  • 1/4 tsp. pepper

Directions

  1. 1
    Saute liver in butter.
  2. 2
    Mash and simmer.
  3. 3
    Add onion and spices.
  4. 4
    Simmer 2 more minutes.
  5. 5
    Whip until smooth.
  6. 6
    Serve with crackers.

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