Lizzies

Name: Lizzies
Ingredients: 4 eggs; 2 lb. candied cherries; 2 lb. candied pineapple; 1 lb. dark raisins; 1 lb. light raisins; 1 c. bourbon; 5 c. flour; 1 1/2 c. dark brown sugar; 5 c. pecans, chopped; 1 tsp. each: cloves, cinnamon, allspice and nutmeg; 3 tsp. soda; 1/2 c. butter or margarine; 3 Tbsp. milk

13 ingredients

6 steps

Ingredients

4 eggs
2 lb. candied cherries
2 lb. candied pineapple
1 lb. dark raisins
1 lb. light raisins
1 c. bourbon
5 c. flour
1 1/2 c. dark brown sugar
5 c. pecans, chopped
1 tsp. each: cloves, cinnamon, allspice and nutmeg
3 tsp. soda
1/2 c. butter or margarine
3 Tbsp. milk

Directions

1

Cream margarine and sugar; add eggs one at a time.
2

Add bourbon and milk.
3

Sift together dry ingredients (reserving 1/2 cup flour for fruit) and blend.
4

Cut up fruit and mix with the 1/2 cup flour before adding with nuts to mixture.
5

Drop by teaspoon on greased cookie sheet.
6

Bake at 275° for 12 minutes.