Loaded Mashed Potatoes

8 ingredients
4 steps

Ingredients

  • 6 cups prepared mashed potatoes
  • 1/2 cup milk
  • 1 (8 ounce) package cream cheese
  • 1 cup sour cream
  • 2 teaspoons parsley flakes
  • 1 teaspoon garlic salt
  • 1 cup shredded cheddar cheese
  • 1/2 lb bacon, cooked and crumbled

Directions

  1. 1
    Heat oven to 350°.
  2. 2
    Mix first six ingredients in mixer on medium speed until smooth and creamy.
  3. 3
    Spoon into a greased 9x13-inch pan or casserole dish and sprinkle with cheese and bacon.
  4. 4
    Cover with foil and bake for 30 minutes.

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