Green Grape Salsa

5 ingredients
2 steps

Ingredients

  • 4 cups white seedless grapes
  • 2 tablespoons chives, chopped
  • 1/2 lime, juice of
  • 2 tablespoons mint, chopped
  • 1 whole jalapeno, including seeds

Directions

  1. 1
    Put in hand-cranked food processor, or chop by hand.
  2. 2
    Mix well and refrigerate at least an hour before serving.

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