Loaded Mashed Potatoes

Directions

1. 1
   Peel, chop and cook potatoes until tender; drain.
2. 2
   Mash in bowl.
3. 3
   Mix sour cream, 3/4 of the bacon, chives, 1/2 of the green onions and butter.
4. 4
   Mix with a hand mixer until mixed well.
5. 5
   Pour into an oven safe bowl.
6. 6
   Top with cheese, remaining bacon, and onions.
7. 7
   Bake at 350F for 20 minutes or until cheese is melted and bubbly.