Loaded Red Beans

Ingredients

• 1 lb dry red beans (soaked overnight)
• 8 cups water
• 1 lb smoked pork butt (cut into 1/2 inch pieces)
• 2 hot banana peppers (chopped)
• 14 teaspoon liquid, smoke-hickory flavored
• 1 tablespoon adobo seasoning
• 1 tablespoon Old Bay Seasoning
• 1 tablespoon cajun seasoning or 1 tablespoon creole seasoning
• 1 tablespoon gumbo file
• 1 teaspoon ground cayenne pepper
• 1 teaspoon black pepper (fresh ground)
• 2 teaspoons celery seeds
• 3 bay leaves
• 1 lb andouille sausages (cut into half moons) or 1 lb smoked sausage (cut into half moons)
• 1 tablespoon olive oil
• 1 onion (chopped)
• 12 green bell pepper (chopped)
• 12 red bell pepper (chopped)
• 4 garlic cloves (minced)
• 1 medium zucchini (chopped)
• 1 cup marsala wine