Loaf Bread Pie Crust

4 ingredients
7 steps

Ingredients

  • 4 or 5 slices bread
  • 1 egg
  • 1 c. sugar
  • 1 stick butter or margarine

Directions

  1. 1
    Best on cobblers (apple or peach).
  2. 2
    Cut bread slices into strips.
  3. 3
    Beat together egg, sugar, and melted butter or margarine. Prepare fruit and sweeten to taste.
  4. 4
    Put into casserole dish.
  5. 5
    Cut off crust and cut bread into 4 strips; lay over fruit.
  6. 6
    Pour egg mixture over bread.
  7. 7
    Smooth over all and bake until brown, about 25 minutes at 350°.

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