Lobster Dip

4 ingredients
2 steps

Ingredients

  • 2 Tbsp. margarine
  • 2 c. sharp American cheese, shredded
  • 1/3 c. dry white wine
  • 1 (5 oz.) can lobster, drained

Directions

  1. 1
    Melt margarine and gradually stir in cheese. Break lobster into pieces. Stir in wine and lobster.
  2. 2
    Heat thoroughly and serve with chips or crackers.

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