Lobster Nachos

8 ingredients
4 steps

Ingredients

  • 6 ounces flour tortilla chips
  • 3 ounces lobster tail meat
  • 2 ounces sweet corn, roasted
  • 1 ounce diced tomato
  • 1 ounce fresh sliced avocado
  • 3 ounces cheddar cheese, and or 3 ounces monterey jack cheese
  • toppings like salsa
  • sour cream, etc

Directions

  1. 1
    Preheat oven to 400°F
  2. 2
    Place half of chips on plate and add half of toppings and cheese. Add remaining chips and toppings and cheese.
  3. 3
    Bake in oven until cheese is melted through.
  4. 4
    Add favorite guacamole, sour cream, and salsa.

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