Lois' Fried Chicken

Directions

1. 1
   Boil chicken pieces approximately 15 minutes.
2. 2
   Remove from water; salt and pepper to taste.
3. 3
   Melt shortening in skillet.
4. 4
   Add flour to melted shortening, mixing well.
5. 5
   Add fryer.
6. 6
   The flour will coat the chicken.
7. 7
   Fry to golden brown.
8. 8
   Save broth from chicken for future use.