Louisiana Bread Pudding

11 ingredients
5 steps

Ingredients

  • 6 eggs
  • 1 tsp. cinnamon
  • 1/8 tsp. allspice
  • 4 oz. sugar
  • 1 qt. milk
  • 1 Tbsp. vanilla
  • 1/8 tsp. salt
  • 12 oz. day-old French bread
  • 1/4 c. raisins
  • 1/4 c. currants
  • 1/2 c. shredded coconut

Directions

  1. 1
    Place eggs in a mixer bowl and beat until foamy.
  2. 2
    In a separate bowl, mix sugar, cinnamon and allspice until evenly mixed.
  3. 3
    Add mixture to eggs and beat until smooth.
  4. 4
    Add milk, vanilla and salt.
  5. 5
    This is a custard base.

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