Low Cal Tortillas

Directions

1. 1
   Combine all ingredients in a bowl. Dough should form a ball, if this does not happen, add a little more water incrementally until it does. Then cover the dough with a wet towel or cloth for 15 minutes.
2. 2
   Split the dough into 2 pieces and roll into balls.
3. 3
   Lightly flour your work surface and roll each ball into a very flat circle.
4. 4
   Cook in an ungreased skillet over medium heat until the tortilla starts to show brown spots.
5. 5
   Fill with whatever you want and enjoy!