Low Calorie Cheesecake

7 ingredients
8 steps

Ingredients

  • 14 graham crackers, crumbled
  • 4 Tbsp. melted margarine
  • 2 pkg. sugar substitute
  • 1 (3 oz.) sugar-free jello (lemon)
  • 3 c. low-fat cottage cheese
  • 1 Tbsp. vanilla
  • 6 pkg. sugar substitute

Directions

  1. 1
    Make crust of crackers, margarine and 2 packages sugar substitute.
  2. 2
    Pour into pie plate.
  3. 3
    Dissolve jello in 1 cup of boiling water; cool.
  4. 4
    In blender, combine cottage cheese and 6 packages sugar substitute; blend until smooth.
  5. 5
    Gradually add jello and vanilla to cottage cheese mixture.
  6. 6
    Blend until combined.
  7. 7
    Pour into graham crust.
  8. 8
    Chill.

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