Low - Carb - Breakfast Burrito
5 ingredients
13 steps
Ingredients
- 3 brown and serve sausages
- 1 1/2 tablespoons margarine
- 2 large eggs, beaten
- 1/8 cup of shredded sharp cheddar cheese
- 2 tablespoons salsa, divided (I used medium heat )
Directions
-
1In a medium skillet over medium heat brown sausage, remove and set aside.
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2Wipe out skillet and add margarine and let melt.
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3Pour in eggs, and let cook until almost set about 5 minutes.
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4While eggs are cooking, cut sausage into small bite-size pieces.
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5While tilting pan slightly, place the edge of a spatula under the eggs on the opposite side of pan.
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6Let the uncooked eggs run to the bottom of the pan.
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7Cook until eggs are completely set.
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8Place cheese evenly down the center of eggs.
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9Pour 1 Tablespoon of salsa evenly over cheese.
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10Then add sausage over the salsa, making sure sausage covers the salsa.
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11While still in the pan, fold the eggs over as you would fold a burrito.
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12Then slide onto plate, and top with remaining salsa.
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13Enjoy :).
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