Low Carb Eton Mess

Directions

1. 1
   Place cream, mixing bowl and beaters in freezer to chill for 10 or 15 minutes.
2. 2
   Remove and add pinch of unflavored gelatin, vanilla flavoring, and sweetener.
3. 3
   Beat cream until stiff peaks form.
4. 4
   Divide into 4 individual serving dishes.
5. 5
   Slice berries and divide among the four dishes.
6. 6
   Crumble two meringues per dish on top of berries.
7. 7
   Add shaved bittersweet chocolate if desired.