Low-Fat Brownies

8 ingredients
5 steps

Ingredients

  • 3 egg whites
  • 1/3 c. nonfat milk
  • 1 tsp. vanilla
  • 1 c. unsweetened applesauce
  • 1 1/2 c. fructose or 2/3 c. sugar
  • 1 c. cocoa powder
  • 1 c. mini semi-sweet chocolate chips
  • 1/2 c. chopped walnuts

Directions

  1. 1
    Mix together egg whites, nonfat milk, vanilla, fructose and applesauce.
  2. 2
    Sift flour, baking powder and cocoa powder into liquid mixture and mix well.
  3. 3
    Fold in chocolate chips and walnuts. Pour into an 8-inch pan, sprayed with nonstick spray.
  4. 4
    Bake in preheated 350° oven for 45 minutes.
  5. 5
    Cool and cut into 16 bars.

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