Low-Fat Brownies

8 ingredients
5 steps

Ingredients

  • 1 1/4 c. plain flour
  • 1 c. packed brown sugar
  • 3/4 c. sugar
  • 3/4 c. Egg Beaters or 3 egg whites
  • 1/2 c. applesauce
  • 1/4 c. cocoa
  • 1 1/2 tsp. vanilla
  • 1/3 c. chopped nuts

Directions

  1. 1
    Combine flour, sugar, Egg Beaters or egg whites, cocoa and applesauce or margarine until well blended.
  2. 2
    Stir in vanilla and nuts.
  3. 3
    Spread in pan sprayed with Pam (9 x 13-inch pan).
  4. 4
    Bake at 350° for 25 minutes.
  5. 5
    May dust with powdered sugar.

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