Low Fat Caesar Dressing

6 ingredients
5 steps

Ingredients

  • 2 garlic cloves
  • 4 canned anchovy fillets
  • 2 tablespoons lemon juice
  • 2 tablespoons Dijon mustard
  • 1 teaspoon Worcestershire sauce
  • 14 cup extra virgin olive oil

Directions

  1. 1
    In a food processor process garlic until chopped.
  2. 2
    add anchovies, lemon juice, mustard and worcestershire sauce.
  3. 3
    process until combined.
  4. 4
    gradually add oil processing until slightly thickened.
  5. 5
    store in fridge.

Products Matching These Ingredients

Mcvitie's, digestives cheesecake, lemon

Mcvitie's

NOVA 4
Proteinbar with lemon flavour

Proteinbar with lemon flavour

Herbalife

NOVA 4

Breadsticks, garlic

NOVA 4
Organic Sparkling Lemon + Strawberry Apple Cider Vinegar Beverage

Organic Sparkling Lemon + Strawberry Apple Cider Vinegar Beverage

Trader Joe's

NOVA 4

Pickles, zesty garlic chips

Spartan

C NOVA 4

Texas toast, garlic

NOVA 4

Salmon Fillets

Angler's Catch

A NOVA 4

Sockeye Salmon Fillets

Fisherman's Wharf

A NOVA 1

Coho Salmon Fillets

Fisherman's Wharf

A NOVA 4
Anchovy Fillets in Olive Oil

Anchovy Fillets in Olive Oil

By sainsbury's

E NOVA 3

Anchovy stuffed manzanilla olives

NOVA 4

Armstrong, anchovy stuffed olives

Mike & Cindy Armstrong

More Recipes to Try

Tuscan Lemonade

6 ingredients

Kapalua Butterfly

7 ingredients

Meat Maharaja

20 ingredients

Copycat Starbucks Pumpkin Bread

13 ingredients

Christmas French Toast

6 ingredients

Motor Oil Wings

7 ingredients

Secret Ingredient Chocolate Chip Cookies

13 ingredients

Mostaccioli With Tomatoes, Basil & Mozzarella

10 ingredients

Poppy Seed Dressing

7 ingredients

Crock Pot Chili Con Carne With Beans

15 ingredients

Vanilla Yogurt

5 ingredients

Spicy Noodle Soup

11 ingredients