Sweet Chops

Name: Sweet Chops
Ingredients: 4 pork chops; 1 teaspoon garlic powder; 1 tablespoon Worcestershire sauce; 1 tablespoon soy sauce; 1 teaspoon brown sugar; 3 apples - peeled, cored and sliced

6 ingredients

2 steps

Ingredients

4 pork chops
1 teaspoon garlic powder
1 tablespoon Worcestershire sauce
1 tablespoon soy sauce
1 teaspoon brown sugar
3 apples - peeled, cored and sliced

Directions

1

Heat a large skillet to medium high heat. Add pork chops and a little water; heat until simmering. Sprinkle with garlic powder, Worcestershire sauce and soy sauce. Heat and let all simmer until underside of chops are browned (about 5 to 7 minutes); turn chops over. Sprinkle with brown sugar and cook until other side is browned (about 5 to 7 minutes).
2

Remove chops from skillet and set aside. Add apples to skillet and cook in leftover liquids until they are soft and tender. Pour apples and juices over chops and serve.