Low-Fat Cheese Potatoes

3 ingredients
3 steps

Ingredients

  • 6 large potatoes
  • 1 can Healthy Request cream of mushroom soup
  • 7 slices fat free cheese

Directions

  1. 1
    Peel and chunk potatoes; put in a pan and boil until done. Drain.
  2. 2
    Heat soup and cheese until cheese is melted.
  3. 3
    Put potatoes in bowl and pour cheese mixture over potatoes.

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