Low-Fat Fruit Salad

6 ingredients
4 steps

Ingredients

  • 1/4 c. sugar
  • 1 (21 oz.) can peach pie filling
  • 1 (6 oz.) jar maraschino cherries, drained
  • 1 (11 oz.) can mandarin oranges, drained
  • 1 (15 oz.) can pineapple chunks, drained
  • 2 bananas, sliced

Directions

  1. 1
    Mix sugar and pie filling.
  2. 2
    Then add all other fruits and mix well.
  3. 3
    Chill for 2 to 3 hours.
  4. 4
    Makes 8 servings.

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