Low-Fat Ranch Dressing

7 ingredients
2 steps

Ingredients

  • 2/3 cup low-fat cottage cheese
  • 1/8 tsp. garlic and /
  • onion powder
  • 1 to 2 tsp. white wine vinegar
  • tarragon vinegar
  • 2 tbsp. non-fat milk
  • 1 tbsp. chives, chopped

Directions

  1. 1
    Puree all ingredients in blender.
  2. 2
    Refrigerate in tightly sealed container.

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