Low Range Lasagna

12 ingredients
2 steps

Ingredients

  • 1 lb. ground beef (extra lean)
  • 2 Tbsp. olive oil
  • 1 pkg. lasagna noodles
  • 24 oz. Ricotta cheese
  • 2 eggs, slightly beaten
  • 1 tsp. salt
  • 1/2 tsp. pepper
  • 2 Tbsp. parsley, chopped
  • 16 oz. Mozzarella cheese, thinly sliced
  • 12 oz. Parmesan cheese
  • 24 oz. Italian sauce (pre-prepared)
  • 2 Tbsp. Italian seasoning

Directions

  1. 1
    Cook lasagna noodles per directions on package.
  2. 2
    Mix Ricotta cheese, eggs, salt, pepper and parsley together.

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