Low Sugar Pecan Pie

7 ingredients
4 steps

Ingredients

  • 1/2 c. sugar
  • 2 tbsp. flour
  • 2 eggs
  • 1 c. dark Karo Syrup
  • 3 Tbsp. melted margarine
  • 1/2 tsp. vanilla flavoring
  • 1 1/2 c. pecan pieces

Directions

  1. 1
    Combine sugar and flour.
  2. 2
    Add eggs, syrup, margarine and vanilla.
  3. 3
    Add pecans.
  4. 4
    Pour into a deep dish unbaked pie shell. Bake at 325° for 50 to 60 minutes.

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