Lower Fat Alfredo Sauce

Directions

1. 1
   Melt the half and half, cream cheese and margarine together in a sauce pan.
2. 2
   When nice and bubbly hot slowly add the parmesan cheese.
3. 3
   Next add the garlic.
4. 4
   Simmer on low for about 20 minutes.
5. 5
   **Note, this sauce will separate. It's ok, when mixed with your pasta it will taste great and not be separated. I think it has something to do with the low fat oils.