Lowfat Fruit Dip

5 ingredients
3 steps

Ingredients

  • 1 (16 ounce) container fat-free cool whip
  • 1 (7 ounce) jar marshmallow cream
  • 6 drops food coloring
  • 12 teaspoon vanilla extract
  • 14 cup fat free sour cream (optional)

Directions

  1. 1
    Gently fold together everything.
  2. 2
    Serve with lots of fresh fruit.
  3. 3
    If you choose to have a slightly less sweet dip, add the sour cream.

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