Luau Walleye

Directions

1. 1
   Place two sheets of aluminum foil on top of one another.
2. 2
   Arrange fillets on foil allowing a 2 inch edge all around.
3. 3
   Drizzle butter over fillets.
4. 4
   (salt, pepper & citrus juices if used).
5. 5
   Place a pineapple ring on top of each fillet.
6. 6
   Put one Maraschino cherry inside each pineapple ring.
7. 7
   Use third sheet of aluminum foil on top crimping edges to make an air tight seal.
8. 8
   (Top sheet of foil will expand, looking a little like jiffy pop, and steam cook fish).
9. 9
   Cook on barbecue for 20-25 minutes Note: When using a gas grill at medium high heat time varies but takes about 10 minutes less than charcoal grill.
10. 10
    For Oven: Place on a cookie sheet and broil in oven for 20-30min.
11. 11
    Eat alone or serve over rice or pasta if desired with veggie sides.