Lucille'S Corn Casserole

6 ingredients
1 steps

Ingredients

  • 1 (17 oz.) can creamed corn (undrained)
  • 1 (17 oz.) can whole kernel corn (undrained)
  • 1/2 c. melted margarine (1 stick)
  • 2 eggs, beaten
  • 1 c. sour cream
  • 1 pkg. Jiffy corn muffin mix (8 1/2 oz.)

Directions

  1. 1
    Mix ingredients together; place in greased deep casserole. Bake at 350° for 1 hour.

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