Lucky Cakes
20 ingredients
1 steps
Ingredients
- Cookie
- 2 cups granulated sugar
- 1/2 cup shortening
- 2 eggs
- 4 cups all-purpose flour
- 1/2 cup cocoa
- 1 teaspoon salt
- 1/2 teaspoon baking powder
- 2 1/2 teaspoons baking soda
- 1 cup sour milk
- 1 teaspoon vanilla
- 1 cup boiling water
- Filling
- 1 cup milk
- 6 tablespoons flour
- 1 cup sugar
- 1/2 cup margarine
- 1/2 cup shortening
- 1 teaspoon vanilla
- 1/2 cup powdered sugar
Directions
-
1["Cookie:.", "Preheat oven to 450 degrees F.", "Cream together sugar, 1/2 cup shortening and eggs with mixer in a large bowl.", "In separate bowl mix together flour, cocoa, salt, baking powder and baking soda.", "Add vanilla to the sour milk mixture (vinegar and milk) in a small bowl or measuring cup.", "Now mix all of these together with the creamed mixture in the large mixing bowl.", "Mix thoroughly.", "Add 1 cup boiling water and mix thoroughly. The dough will be almost like a cake batter.", "Drop by spoonfuls onto a greased baking sheet.", "Bake for 5 minutes in a 450 degree F oven. These bake quickly - do not over bake.", "While your cookies cool you can make the filling.", "Cook 1 cup milk with 6 Tablespoons of flour until thick. Stir continually while cooking. Once thick, remove it from heat and allow to cool.", "In a mixing bowl, combine the sugar, margarine, shortening, vanilla and powdered sugar.", "Mix well.", "Add the cooled paste (milk/flour mixture).", "Mix until it is no longer grainy in texture. It will have a whipped cream look to it.", "Once the cookies are cool and the filling is made, take one cookie, turn it upside down and frost with filling. Top it with a cookie that is very close in size. Continue until all the cookies have been assembled into this \"Oreo\"" type cookie. You can either wrap them in foil
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