Lumpia Sauce

Directions

1. 1
   Put the sugar, soy sauce, chicken stock, and fish sauce into a small saucepan and bring to a simmer.
2. 2
   Cook a for a few minutes then remove from heat.
3. 3
   Stir in cornstarch mixture, using a whisk.
4. 4
   Stir until smooth and then add the garlic.
5. 5
   Return to heat and cook for a few more minutes.
6. 6
   Cool before serving with lumpia.