Fish Fillets

8 ingredients
5 steps

Ingredients

  • 1/2 lb fish fillet (any kind-I used Tilapia)
  • 2 tablespoons lemon juice
  • 1/4 teaspoon curry powder (optional)
  • 1/8 teaspoon cayenne pepper
  • 1 clove garlic, minced
  • 1/2 teaspoon Mrs. Dash seasoning mix
  • 1/2 teaspoon chicken bouillon granule
  • 2 tablespoons butter, melted

Directions

  1. 1
    Preheat oven to 400 degrees.
  2. 2
    Place fillets in a baking dish sprayed with cooking spray.
  3. 3
    Sprinkle with lemon juice, curry, cayenne, garlic, Mrs. Dash, and boullion.
  4. 4
    Drizzle melted butter over the top.
  5. 5
    Bake for 10-15 minutes or until fish flakes with a fork.

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