Lumpia With Pineapple

Name: Lumpia With Pineapple
Ingredients: 3 T vegetable oil; 1 lb ground pork; 3 garlic cloves, minced; 1/2 C chopped onion; 1/2 C minced carrots; 1/2 C frozen peas; 1 C thinly sliced green cabbage; 3/4 C pineapple cut into; 1/4-1/2 inch pieces; 1 t ground black pepper; 1.5 t salt; 1 t garlic powder; 1.5 t soy sauce; 30 lumpia or egg roll wrappers; 2-3 C vegetable oil for frying

15 ingredients

1 steps

Ingredients

3 T vegetable oil
1 lb ground pork
3 garlic cloves, minced
1/2 C chopped onion
1/2 C minced carrots
1/2 C frozen peas
1 C thinly sliced green cabbage
3/4 C pineapple cut into
1/4-1/2 inch pieces
1 t ground black pepper
1.5 t salt
1 t garlic powder
1.5 t soy sauce
30 lumpia or egg roll wrappers
2-3 C vegetable oil for frying

Directions

1

{"0":"1. Put 2 T oil in fry pan and cook pork, breaking it up, until just no longer pink. Remove pork from pan and set aside. Drain pan of juices, and add 1 T oil.","2":"2. Cook garlic & onion in same pan for 2 minutes.","4":"3. Add carrots and cook for 1 more minute.","6":"3. Add cabbage and peas and cook for 1 minute.","8":"4. Add pepper, salt, garlic powder, pineapple, and soy sauce. Stir.","10":"5. Remove from heat and allow to cool.","12":"6. Place roughly 3 T of the filling on the wrapper, laying it diagonally, slightly below the corner-to-corner diagonal of the wrapper. Leave about 1 1\/2 inches on either side of the filling for tucking the wrapper when you're rolling.","14":"7. Roll the lower corner firmly over the filling, fold the ends in, and continue to roll, firmly but gently.","16":"8. Put enough oil in clean frying pan so that it will come halfway up the side of your horizontal lumpia. Heat oil on medium heat. Oil is ready when a piece of wrapper starts to fry immediately when dipped into the oil.","18":"9. Fry the rolls, flap side down, on one side until they're a deep golden brown. Do the same for the other side. Rolls must not touch, when frying. Drain on a cooling rack placed over a cookie sheet or other dish that will catch the drippings."}