Lunch Pasta

Directions

1. 1
   Fill a large pot with water and add some salt.
2. 2
   Bring salted water to a boil and cook pasta until done, about 8 minutes (or according to package instructions).
3. 3
   Drain and set pasta aside in the pot.
4. 4
   Meanwhile, in a nonstick skillet over medium heat, add the garlic and butter and saute for 2 minutes.
5. 5
   Cut the roasted red pepper into bite sized pieces and add to the skillet.
6. 6
   Add the sausage, stir, and let it saute until the pasta is done cooking.
7. 7
   Drain off the extra liquid and put the sausage mixture into the drained pasta.
8. 8
   Add the spaghetti sauce and garlic salt.
9. 9
   Stir to combine thoroughly.