Luncheon Roll

3 ingredients
4 steps

Ingredients

  • 1 pkg. sliced chicken
  • 1 pkg. chopped ham
  • 1 can asparagus spears

Directions

  1. 1
    Wrap chicken around 2 or 3 of the spears, wrap ham around that.
  2. 2
    Then put this on a slice of buttered bread and roll like a jelly roll. Put as many servings as you would like in deep dish and pour melted butter over.
  3. 3
    Bake until bread is brown.
  4. 4
    Serve cheese sauce over it.

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