Luscious Linguine

9 ingredients
8 steps

Ingredients

  • 1 cup fresh mushrooms, sliced
  • 1 medium green pepper, seeded and sliced thin
  • 1 medium sweet red pepper, seeded and sliced thin
  • 1 garlic clove, minced
  • 1 (14 ounce) can artichoke hearts, drained and quartered
  • 12 cup fat-free Italian salad dressing
  • 3 tablespoons sliced ripe olives
  • 6 ounces linguine
  • 12 cup shredded mozzarella cheese

Directions

  1. 1
    Coat skillet with cooking spray, place over med/high heat.
  2. 2
    Add mushrooms and next 3 ingredients, saute until vegetables are crisp tender.
  3. 3
    Add artichokes, italian dressing, olives,and cook for 3 minutes or until thoroughly heated, stirring occasionally.
  4. 4
    Cook linguine according to package directions.
  5. 5
    Drain well.
  6. 6
    Combine linguine and vegetables, toss well.
  7. 7
    Transfer to a serving dish.
  8. 8
    Sprinkle with cheese and serve immediately.

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