Lush Slush

8 ingredients
10 steps

Ingredients

  • Bring to boil
  • 2 cups sugar
  • 2 cups water
  • Take off heat and pour into large container Add
  • 7 cups water
  • 1 (12 ounce) can frozen orange juice
  • 1 (12 ounce) can frozen lemonade
  • 1 (750 ml) bottle rum or (750 ml) bottle brandy (apricot, peach, blackberry)

Directions

  1. 1
    Prepare in large tuperware type container with lid that will fit in your freezer.
  2. 2
    Stir well, put the lid on and freeze mixture (overnight is best).
  3. 3
    You will need to give it a stir every few hours.
  4. 4
    When slushy, serve in a tall glass with half Squirt/Fresca (grapefruit flavored pop) or 7up/Sprite.
  5. 5
    Ratio 1/2 slush and 1/2 pop.
  6. 6
    Garnish with a cherry.
  7. 7
    NOTE: I have never made this with RUM.
  8. 8
    I have always made it with Brandy.
  9. 9
    The apricot and peach are the prettiest drinks-- the blackberry turned out the color of icy ditch water.
  10. 10
    We drank it anyway!

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