Lydia'S Dip

7 ingredients
3 steps

Ingredients

  • 2 large tomatoes, peeled and chopped
  • 3 to 4 green onions, chopped
  • 1 (3 oz.) can green chilies, chopped (undrained)
  • 1 (4 oz.) can black olives, chopped (undrained)
  • 1/2 tsp. vinegar
  • 1 tsp. garlic salt
  • 1 Tbsp. olive oil

Directions

  1. 1
    Combine all ingredients; refrigerate 4 to 6 hours.
  2. 2
    Drain and stir.
  3. 3
    Serve chilled with corn chips.

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