M'S Chili

Name: M'S Chili
Ingredients: 2 lbs ground beef; 1 (29 ounce) can tomato sauce; 1 (29 ounce) can kidney beans; 1 (29 ounce) can pinto beans; 1 cup chopped onion; 1/2 cup canned green chili pepper; 1/4 cup chopped celery; 1 (14 1/2 ounce) can diced tomatoes; 2 teaspoons cumin powder; 3 tablespoons chili powder; 1 1/2 teaspoons black pepper; 2 teaspoons salt; 1 cup water; 1 cup beef broth

14 ingredients

3 steps

Ingredients

2 lbs ground beef
1 (29 ounce) can tomato sauce
1 (29 ounce) can kidney beans
1 (29 ounce) can pinto beans
1 cup chopped onion
1/2 cup canned green chili pepper
1/4 cup chopped celery
1 (14 1/2 ounce) can diced tomatoes
2 teaspoons cumin powder
3 tablespoons chili powder
1 1/2 teaspoons black pepper
2 teaspoons salt
1 cup water
1 cup beef broth

Directions

1

Brown the ground beef, drain off fat, or even better place browned meat in a strainer and shake out extra fat.
2

combine browned meat and the remaining ingredients in a large pot.
3

Simmer for 2 1/2 to 3 hours, stir every once in a while.