Chicken Wonderful!

10 ingredients
5 steps

Ingredients

  • 6 butterflied chicken breasts
  • 4 garlic cloves, slivered
  • 1 (5 ounce) can artichokes (DRAINED)
  • 1 -2 cup sliced portabella mushroom
  • 8 ounces cream of chicken soup
  • 5 ounces swiss cheese
  • 1/2 cup heavy cream
  • 1/2 teaspoon onion salt
  • 1/4 teaspoon poultry seasoning
  • fresh ground black pepper (to taste)

Directions

  1. 1
    First grill chicken breasts till cooked totally through, or until no pink remains.
  2. 2
    While chicken is cooking drain your artichokes and wipe off mushrooms and slice them finely. Remove cooked chicken on to plate.
  3. 3
    Now to make your sauce, empty cream of chicken soup into iron skillet and add the cream. Stir in slivered garlic and artichokes and the sliced mushrooms; let it come to a low boil. Add seasonings. Next, pour sauce over chicken breasts.
  4. 4
    Place chicken in preheated 350°F oven just to melt sliced swiss cheese.
  5. 5
    *serving suggestion* Serve with garlic mashed potatoes and steamed broccoli.

Products Matching These Ingredients

More Recipes to Try