Mac And Cheese
4 ingredients
6 steps
Ingredients
- 2 pkg. Longhorn Cheddar cheese
- 1 bag small elbow macaroni
- salt and pepper
- milk
Directions
-
1Slice your cheese.
-
2Cook macaroni.
-
3In a baking dish, put a layer of cooked macaroni in dish, then top with sliced cheese. Put another layer of macaroni on top of cheese, then top with more sliced cheese.
-
4Put a little salt and pepper on it.
-
5Pour milk in just until it will cover the first layer of cheese.
-
6Bake in a 350° oven for about 1 hour or until cheese is melted and brown.
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