Mac N Cheese Please!
7 ingredients
7 steps
Ingredients
- 2 cup Small Elbow Macaroni
- 1 cup Grated Chedder or Colby Jack Cheese
- 2 tbsp Grated Parmesan Cheese
- 1/3 cup Milk
- 1/4 cup Butter
- 1 tbsp Olive Oil
- 1 Salt and Pepper
Directions
-
1Add olive oil to 4 Cups water and bring to a boil.
-
2Add macaroni to boiling water.
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3Stir and time for 10 minutes.
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4Drain water off of macaroni and rinse with hot water.
-
5Return macaroni to pot.
-
6Stir in butter, milk, and cheeses.
-
7Salt and Pepper after tasting because some cheese and butter is salted.
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