Macadamia Nut Pie

19 ingredients
15 steps

Ingredients

  • 1 c. brown sugar, packed
  • 1/3 c. flour
  • 2 c. milk, scalded
  • 2 Tbsp. butter
  • 1/4 tsp. salt
  • 2 eggs, separated
  • 1/2 tsp. vanilla
  • 1/2 c. chopped Macadamia nuts
  • 1 baked 8-inch pie shell
  • 1/4 c. granulated sugar
  • pinch of salt
  • 3/4 c. dark molasses
  • 3/4 c. hot water
  • 1 1/2 c. flour
  • 1/4 c. butter
  • 1/2 tsp. soda
  • 1/2 tsp. soda
  • 1/2 c. brown sugar
  • 1 pastry crust

Directions

  1. 1
    Mix molasses with hot water, blending well.
  2. 2
    Mix flour, sugar and
  3. 3
    soda.
  4. 4
    Cut
  5. 5
    in
  6. 6
    butter to form coarse crumbs.
  7. 7
    Line pie dish with
  8. 8
    pastry.
  9. 9
    Pour in 1/3 of molasses mixture.
  10. 10
    Top with
  11. 11
    crumb mixture.
  12. 12
    Repeat,
  13. 13
    adding
  14. 14
    alternate
  15. 15
    layers with crumbs on top. Bake for 35 minutes at 375°.

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