Summer Berry Compote
4 ingredients
3 steps
Ingredients
- 2 cups fresh Berries
- 1/3 cup granulated sugar or brown sugar
- 1 tablespoon lemon juice
- 2 tablespoons butter
Directions
-
1In a large nonstick skillet, melt the butter over medium-high heat.
-
2Add the mixed berries, sugar, and lemon juice.
-
3Saute the mixture, stirring often, until the berries begin to break down and release their juices, around 8 minutes. Mixture will become bubbly and begin to slightly thicken. Serve immediately.
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